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L-Cysteine, monohydrochloride, anhydrous
Usageflour improver, antioxidants.
Characteristic of the product
L-Cysteine Hydrochloride Monohydrate is widely used in fields of medicine, food processing, biological study, materials of chemical industry and so on.It is a promotor for bread fermentation. It promotes the form of glutelin and prevents from getting ageing. Also used in cosmetic. It is used in natural fruit juice for preventing Vitamin C oxide. It has a detoxification for poison of acrylonitrile aromatic acid. It is used for protecting against radiation harm and therapy of bronchitis and liquefy sputum
Purpose and method of use
Food grade : flour improver, antioxidants.
Medicine grade : Used in the treatment of radioactive drugs poison, heavy metal poison, toxic hepatitis, serum sickness, and can prevent liver degeneration.
Comestic grade : whiting skin, dissolving cutin, anti-aging. The component of cosmetics marcel extract, sunscreen, germinal perfume, hair essence.