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L-Cysteine, monohydrochloride, anhydrous

L-Cysteine, monohydrochloride, anhydrous

Usageflour improver, antioxidants.

ConditionPowder

Standard-

Origin-

Detailed Description

Characteristic of the product

L-Cysteine Hydrochloride Monohydrate is widely used in fields of medicine, food processing, biological study, materials of chemical industry and so on.It is a promotor for bread fermentation. It promotes the form of glutelin and prevents from getting ageing. Also used in cosmetic. It is used in natural fruit juice for preventing Vitamin C oxide. It has a detoxification for poison of acrylonitrile aromatic acid. It is used for protecting against radiation harm and therapy of bronchitis and liquefy sputum

Purpose and method of use

Food grade : flour improver, antioxidants.
Medicine grade : Used in the treatment of radioactive drugs poison, heavy metal poison, toxic hepatitis, serum sickness, and can prevent liver degeneration.
Comestic grade : whiting skin, dissolving cutin, anti-aging. The component of cosmetics marcel extract, sunscreen, germinal perfume, hair essence.

Remarks

CAS No.
52-89-1

FOB
USD 10~40